Spotlight on Island Orchard Cider

Door County has a long tradition of producing food and drink from the land to the table. Island Orchard Cider is a hard cider company established by husband and wife team Yannique and Bob Purman Our name references our cider fruit orchard on Washington Island, where we grow apples, pears, and hazelnuts. Every fall, we handpick and then ferry our fruit across Lake Michigan’s Death’s Door to our production facility in Ellison Bay. We then ferment the fruit juices into award-winning hard cider. These ciders are available for your enjoyment in our taproom, Wisconsin stores, restaurants, and online. Cheers from Ellison Bay